Coconut, Chia and Berry Breakfast Pot
A delicious healthy start to your day
Ingredients
- 1 cupCoconut Water
- 1/2 cupCoconut Milk
- 4 tbspChia Seeds
- 1 cupFrozen/fresh mixed berries
- 2tbspToasted SeedsPumpkin and Sesame
Servings:
Units:
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Ingredients
Servings:
Units:
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Method
- Soak the chia seeds in the coconut milk and water for 4 hours or over night.
- In a high speed blender, mix the berries.
- Divide the coconut nut and chia mix between two jars or bowls, layer with the berry mixture and top with the toasted seeds. Can be eaten straight away or put a lid on and keep one for tomorrow. Enjoy
