Quinoa Breakfast Porridge
Quinoa Breakfast Porridge
Servings Prep Time Cook Time
4 10minutes 20minutes
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Votes: 0
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Ingredients
Servings: Units:
Method
  1. Combine quinoa and 4 cups cold water in a saucepan over medium-high heat. Bring to the boil. Reduce heat to medium-low. Cook, covered, for 10 minutes.
  2. Stir in your choice of dairy free milk, apricot and cranberries. Cook, covered, for 10 minutes or until quinoa is tender. Stir in sugar.
  3. Spoon porridge into bowls. Sprinkle with pistachios. Drizzle with honey. Serve.

About Katrina Butterworth:

Photographer and foodie, equally passionate about both, Katrina combines her love for photography and food. This has allowed her to create some amazing recipes all based around the Happy Hormones eating guidelines of high antioxidant content and alkaline in nature.